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Dine In

Welcome to E|G Steak, a modern Steakhouse from Brazil.

It's our honor to serve you.

At EG Steak, we provide a modern take on the traditional Brazilian Steakhouse experience. Our tasting menu is comprised of two parts or courses of service, starting with a selection of chef curated and beautifully plated salads, fresh vegetables, cured meats, imported cheeses and hot sides, available in our Harvest Table, or a la carte. We welcome you to explore these amazing options to find comfort in an old favorite, or to possibly discover a new. Our Chefs will then personally follow, presenting a rodizio, or revolving service, of USDA Prime cuts of beef, as well as pork, chicken and fish. Staples like cheese bread and fried banana, as well as traditional sides such as our steak tip garlic mashed potatoes, beef stroganoff, Brazilian black beans, and roasted vegetable medley, among others, are also served for you to enjoy to your heart's content. We've paired this exciting new menu and service style with some amazing mixologist crafted cocktails and also feature a number of award winning wines from the world over.

TWO COURSE TASTING MENU

31.95

Our traditional experience comprised of Harvest Table salads and sides, as well as a selection of USDA Prime Meats, aged in-house for over 35 days, in addition to chicken, lamb, pork and more.

FROM OUR GRILL

Picanha

the prime cut of the top sirloin

Spicy Picanha

Garlic Picanha

Fraldinha

beef bottom sirloin

Bacon Wrapped Chicken

Calabresa Sausage

Parmesan Pork Loin

Beef Short Rib

Grilled Brazilian Cheese

Roasted Cinnamon Pineapple

SALAD TASTING

21.95

Explore the different salads and sides on our menu to your heart's content.

DESSERTS

Pudim de Leite (Brazilian Flan) 

9.5

Passion Fruit Cheesecake