HOW ABOUT WE PLATE YOUR SALAD FOR A CHANGE?

The tasting menu at EG begins with one of our chef curated salads, beautifully plated in our kitchen and brought out just for you. We encourage you to find comfort in an old favorite, such as our Classic Caesar with homemade dressing and polenta croutons, or explore and experiment with something new, like our Estilo Gaúcho house salad with champagne vinaigrette, avocado, Brazil nuts, hearts of palm and a life changing strip of candied bacon!

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For a lighter and even more unique experience, make our Salad Tasting option, which includes sampling of sides also, the entire meal!

FEATURED SALADS

ESTILO GAÚCHO

our house salad

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baby arugula with champagne vinaigrette, avocado, 

brazilian hearts of palm, dried cranberries, crushed 

brazil nuts, toasted bread crumbs, candied bacon 

BEET CAPRESE

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tomato concassé, bocconcini cheese,

with balsamic glaze  (GF)

CLASSIC CAESAR

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homemade dressing, shaved parmesan,

polenta croutons  (GF)

RAINBOW QUINOA

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lemon vinaigrette, roasted tomatoes, 

goat cheese, pistachios  (GF)

FILET CARPACCIO​

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mixed greens, parmesan, capers with 

lemon basil dressing  (GF)

MELONBERRY

our delicious take on a fruit salad

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spring mix, sliced melon, fresh berries, honey glazed with poppyseed yogurt dressing  (GF)